TIF Recipient featured in the New York Times

Wow! One of our TIF Round 11 Recipients was featured on The New York Times. An article about Adán Medrano, his new book and the documentary (supported in part by The Idea Fund) was published last week. Front page of the Food Section!

DON’T COUNT THE TORTILLAS author Adán Medrano is profiled in this New York Times article.

Be sure to look out for The Roots of Texas Mexican Food, coming to a screen near you! This film will be participating at CineFestival 2019 in San Antonio in July.